Winter Squash Early Butternut Seeds | Northern Seeds
This early butternut squash strain has been carefully selected on the farm for its exceptional taste, productivity, and fast maturity. With sweet, creamy flesh and an easy-to-peel skin, it’s perfect for soups, and purees or just roasted. An excellent choice for northern climates or gardeners seeking early harvests.
+/- 25 Seeds
Certified organic by Quebec Vrai
Growing recommendations
Direct sow butternut squash seeds after the last frost, or start indoors 2–4 weeks before. Plant in full sun, spacing plants about 3 feet apart to allow room for vines to spread. Harvest once the skin is fully tan and hard.
This early butternut squash strain has been carefully selected on the farm for its exceptional taste, productivity, and fast maturity. With sweet, creamy flesh and an easy-to-peel skin, it’s perfect for soups, and purees or just roasted. An excellent choice for northern climates or gardeners seeking early harvests.
+/- 25 Seeds
Certified organic by Quebec Vrai
Growing recommendations
Direct sow butternut squash seeds after the last frost, or start indoors 2–4 weeks before. Plant in full sun, spacing plants about 3 feet apart to allow room for vines to spread. Harvest once the skin is fully tan and hard.
Original: $4.49
-65%$4.49
$1.57Description
This early butternut squash strain has been carefully selected on the farm for its exceptional taste, productivity, and fast maturity. With sweet, creamy flesh and an easy-to-peel skin, it’s perfect for soups, and purees or just roasted. An excellent choice for northern climates or gardeners seeking early harvests.
+/- 25 Seeds
Certified organic by Quebec Vrai
Growing recommendations
Direct sow butternut squash seeds after the last frost, or start indoors 2–4 weeks before. Plant in full sun, spacing plants about 3 feet apart to allow room for vines to spread. Harvest once the skin is fully tan and hard.
